Banana
stem is one of the wonderful vegetable having good amount of health benefits. taking
banana stem at least once in a week is very important. In this post am giving
the recipe of banana stem buttermilk. Buttermilk is very good to take in summer
season to reduce he body heat. So I prepared this banana stem buttermilk with
little spices to improve its taste.
We
can take banana stem into our food in variety of ways like poriyal , kootu
etc., I have already posted a cutlet using banana stem which is a tasty way to
include banana in kids snacks. Similarly this buttermilk will also be a great
thirst quencher and also a healthy drink for this summer season.
Please
check the other banana stem recipes link if you are interested.
Also
please check the links for other buttermilk varieties
- Fenu Greek Buttermilk(Venthaya mor)
- Lemon leaves Buttermilk(Elumichai elai mor)
- Gooseberry Buttermilk(Nellikkaai mor)
- Cucumber Buttermilk(Velleri kaai mor)
Ok
now coming to the recipe.
RECIPE CARD:
BANANA STEM
BUTTERMILK
SOAKING TIME:- | PREPARATION
TIME: 5 Min | COOKING TIME: -
AUTHOR: KUZHALIS SAMAIYALARAI
RECIPE TYPE: DRINKS
CUISINE: SOUTH INDIAN
SERVES: 2 PERSONS
INGREDIENTS:
PREPARATION:
First clean the banana stem and chop it
roughly.
Peel the skin of ginger and chop
roughly and set aside.
Clean and finely chop the coriander leaves and curry leaves and keep it aside.
Beat the buttermilk (mor) and mix with
enough water and set aside.
METHOD:
Grind the cleaned banana stem, green
chillies and ginger into smooth paste by adding buttermilk.
Then mix the ground paste with
buttermilk.
Add salt and chopped coriander leaves
and curry leaves and mix well.
Serve in the kalayam or glas as per
your wish.
VARIATION:
NOTES:
|
VIDEO RECIPE:
STEP BY STEP PHOTOS:
Beat the
buttermilk (mor) and mix with enough water .
Grind
the cleaned banana stem, green chillies and ginger into smooth paste by adding buttermilk.
Then
mix the ground paste with buttermilk.
Add
salt and chopped coriander leaves and currly leaves and mix well.
Serve
in the kalayam or glass as per your wish.
Do
try this recipe and please don’t forget to give your feedback in comments.
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