AVACADO SMOOTHIE/ AVACADO MILK SHAKE / BUTTER FRUIT MILK SHAKE

Avacado milkshake is one of my favorite smoothie. It is so simple to make and can be prepared in jiffy. The main ingredient for this smoothie is avacado , milk and some sweetner.

The main thing we need to take care is using good quality avacado, because if the avacado is not fully ripen or not in good quality , it will taste bitter.

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PORICHA KUZHAMBU/ PORITHA KUZHAMBU RECIPE- ( பொரிச்ச குழம்பு )

Posting after a small gap. took this video time before itself, but some how, unable to touch my laptop itself. hope hereafter will post regularly :). ok now coming to today's recipe Poricha kuzhambu.

Poricha kuzhambu is one of a stable curry to be served with white rice. It is a perfect option for vegetarians to prepare for lunch instead of our regular sambar or vatha kuzhambu.We can prepare this curry for festival days also as it is a no onion no garlic recipe. Actually I have used few shallots while grinding the coconut. But is it purely optional. You can simply avoid the shallots and proceed.

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MANGALORE BONDA/GOLI BAJE RECIPE- EASY SNACK RECIPE

Bonda is a populay yummy snack recipe in south india. there are variety of bondas we can make with different ingredients. Mangalore bonda is one tasty variety with less ingredients list and instant one.

Yes., we can make this snack in very less time with very few ingredients. The main ingredient is maida(All purpose flour) and curd. I know maida is not a healthier option, but it is ok to use once in a bluemoon J.

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SPRING ONION ALMONDS PULAO - RICE VARIETIES

Spring onion pulao is a very easy less spicy scrumptious rice recipe.

This recipe doesn’t require any vegetables or more ingredients. It is so simple to prepare and yummy to pair it up with any spicy gravies.

Few days before I had lot of spring onions in hand, so checked my cookbook collections and found this recipe. It was so easy, so prepared it for my daughter’s lunch with simple raita. As we liked it so much, again I prepared for my blog.

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DEVIL MUSHROOM - SIMPLE MUSHROOM MASALA

Mush room is one of our family’s favourite. We like mushroom recipes in any form. Mostly i make simple mushroom masala or mushroom pepper fry to pair up with chapathi/rotis.

Now I have learnt one new mushroom dish from a cook book, which’s name itself will be unique. Yes., that is mushroom devil.

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DAHI KEBAB RECIPE/ DAHI KE KEBAB - MUGHLAI KABAB RECIPE (YOUGURT(CURD) KEBAB RECIPE)

Dahi Kabab is a popular north indian kebab prepared using dahi(Curd/Yogurt). Actually it is totally a very new recipe for me. I learnt it from a cookery show and it impressed me so much. There is no surprise in this, because we all three in our family are big yogurt lovers. Most of our tiffin will be finished with curd only.

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PONGAL RECIPE COLLECTIONS

First of all Happy pongal to all of you :)

Pongal is one of the most important festival in south india. This festival is mainly celebrated in the purpose of thanking the sun and animals(especially cows and bulls).

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MEDU VADA/ URAD DHAL VADA(ULUNTHU VADAI ) RECIPE

Vada is a very popular dish in south india. It can be served for breakfast , lunch and also for evening tiffin as snack. In our house we mostly make this for lunch along with payasam.

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VEGETARIAN FISH CURRY/ CHETTINAD SAIVA MEEN KUZHAMBU RECIPE

Vegetarian fish curry is definitely a very different than our regular curry/kuzhambu varieties. That too for a vegetarian like me, definitely it is one must try recipe and it is healthy too. in simple words we can call it as karamani urundai kuzhambu.

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RAVA KESARI RECIPE (SEMOLINA/SOOJI KA HALWA) - EASY KESARI RECIPES

 

It is my first post in this new year. so am starting with a popular sweet kesari. Before that  am wishing you all very happy new year. I know it a late wish, but I hope late better than never :).
Rava Kesari is a very popular and common recipe in south india. The main ingredient to prepare this kesari is rava(Sooji/Semolina). We can make variety of Kesari recipes using Poha, Semiya(Vermicelli) etc.,

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