EASY HOMEMADE TOMATO PIZZA /PASTA SAUCE RECIPE

EASY HOMEMADE TOMATO PIZZA /PASTA SAUCE RECIPE

This pizza sauce can also be used while making pasta. It is too easy to make and tasty. I used this pizza sauce to make mini wheat flour pizza few days back.

Please check the below link of mini wheat pizza if you are interested.

• Mini Wheat Pizza

VIDEO RECIPE

Ok now coming to the recipe.

PIZZA SAUCE RECIPE

RECIPE TYPE:  MAIN| CUISINE: ITALIAN |

PREPARATION TIME: 5 MIN | COOKING TIME: 10 MIN

                                                                                             

METHOD:

Chop the tomatoes roughly and grind it into smooth paste.

In a pan add oil and sauté the ginger and garlic till it becomes little brown.

Then add the ground tomato paste and let it boil for 2 minutes.

Add oregano and pepper powder and let it boil till it becomes thicker in consistency.

Once it becomes thick remove from heat and store in air tight bottle after cooled down.

Use this sauce to make pizza or pasta.

NOTES:

• I didn’t add the basil leaves(dried/fresh) as I was not having that in hand. So if you want you can add while adding oregano.
• You can use this sauce while making pasta also.
• If you want to remove the skin you can blanch the tomatoes in water for few minutes and then remove the skin. Then grind into a smooth paste.
• If you feel the sauce is runny then just mix a tablespoon of corn flour in water and mix into the sauce and allow it to boil for 1 minute. Sauce will become thicken.
• Can be refrigerated up to a week. 

MINI WHEAT PIZZA RECIPE

Do try this recipe and please don’t forget to give your feedback in comments.

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